Mandarin Basic Barista

Course Descrption

This course is taught in Mandarin by Andy, who brings together his Taiwanese heritage and Perth upbringing. You'll explore Perth and Australia’s unique coffee culture in a way that feels familiar and accessible. The session is tailored to your skill level, so you get the most out of your time — whether you're just starting or looking to grow your confidence behind the coffee bar.

• The magic of coffee origins
• Roast & develpment of coffee
• Essential barista skills - from killer communication to crafting the perfect cup
• Espresso mastery & milk texturing for that silky-smooth latte
• Coffee menu explained
• Cleaning and Maintanince of equipment 

3 hrs | In-Studio | Certificate Included

Next Steps for Your Booking

Once your booking is confirmed, we’ll send you an email to finalise everything. Please note, if your booking has fewer than 2 participants, the class will be automatically cancelled and moved to the next available class. T&Cs apply.